Learn About The Italian Art Of Coffee Making

Espresso
When travelling on holidays to Tuscany, it would be well advised to learn a bit more about their famous coffee that fuels Italian life! The art of coffee making has been a subject of heated discussions between passionate enthusiasts ever since it first arrived through the city of Venice in the 17th century and became an almost instant success. It was originally discovered much earlier by a goat shepherd in Ethiopia who noticed his goats got became quite hyper after eating a certain type of seed which came from the berries of the coffea plant!

Tourists will rarely enter any restaurant, bar, holiday accommodation or public place in Italy without spotting somewhere to enjoy a selection of delicious coffee brews. Here are some of the most popular coffee variations to learn more about them.

This might help you decide which ones you’d like to try before you order from one of the numerous coffee making professionals in Italy!

The favourite of all Italian coffees is of course the espresso. Espresso is made using 25ml of boiling water that is brewed using a pressurised system that forces it quickly through seven grams of a ground Italian coffee blend into a cup. It’s strong in flavour and delivers an almost instant caffeine boost to liven you up for the day’s activities! If you wish to order this you simply need to ask the waiter for ‘un caffè’.
Classic cappuccino
Other popular evolutions of the espresso are the Caffè Americano which is basically espresso with hot water poured over it to weaken the strength in order to enjoy it over a longer period of time.

Cappuccino is prepared using a shot of espresso, hot milk and steamed milk foam that is poured into a large cup. It’s considered a breakfast drink and you’re sure to attract some unusual looks if you ordered this after 11am! Italians consider the idea of drinking a hot coffee and milk with a full stomach in the afternoon or evening a bizarre behaviour!
Caffè macchiato
If you order a Latte Macchiato you will be presented with a delicious cup of hot foamy milk and a ‘stain’ of coffee mixed through it. Caffè Macchiato is an espresso with a tiny dash or ‘stain’ of milk in it that turns it from a black to a rich creamy brown colour.

If you’re holidaying here during the summer perhaps you would enjoy a refreshing coffee drink called Caffè Shakerato when the day reaches its hottest time. It is made using a shot of espresso, lightly sweetened and is shaken up in a metal flask with lots of ice. Sometimes served in a cocktail glass, this quirky coffee variation is guaranteed to cool you down and perk you up!

These refreshing coffee drinks are sure to keep you energised throughout your travels around the beautiful region of Tuscany! Browse Tuscany-villas.it now and start planning your next trip to Italy!

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